DI LUGGO & CO

DI LUGGO & CO

Di Luggo & Co is your go-to mobile catering service, ready to bring exceptional culinary experiences wherever you are--be it the picturesque Adelaide Hills, the charming McLaren Vale, the stunning Barossa Valley, or the bustling CBD. With their fleet of stylish Lambrettas, they offer a delightful Prosecco Bar featuring Spritz, Italian Beer, Wine, and of course, Prosecco--all on tap! This innovative approach eliminates bottles, reducing waste and minimizing landfill impact.

You have the option of transforming their second Lambretta into either a Gnocchi Bar or a Polenta Bar, with the talented Chef Domenic on hand to prepare and serve delectable dishes to your guests while you enjoy your meal. The third Lambretta showcases a charcoal rotisserie, where succulent Porchetta and marinated chicken fillet are slow-roasted to perfection. Rounding out the experience is the Antipasto Bar, where guests can savor freshly sliced prosciutto, adding a touch of elegance to your gathering.

Whether you choose one or all of their offerings, opting for the full experience turns your event into a lively festival where guests can indulge in their favorites at their leisure, without the need to wait for courses to be served. Di Luggo & Co takes pride in their commitment to sustainability, utilizing plant-based crockery and cutlery, and ensuring that all kegs from their Prosecco van are responsibly recycled once empty. They believe that every action counts in reducing their carbon footprint.

Emphasizing local support, they source ingredients from South Australian producers whenever possible, ensuring freshness while contributing to the local economy. Customers rave about their experiences: "I love this company! I've used Di Luggo before for events--10/10 for service and food that's to die for!" says Don. Rob adds, "Amazing food, highly recommended!" while Jojo notes, "The best compliment to any function!"